A few minutes from the medieval village of Penne d'Agenais, discover this restaurant set in a beautiful tastefully restored stone building . The interior decoration will amaze you. The chef proposes a traditional cuisine using local products. You can also book for events, birthdays, weddings, baptism...
Open all year :
- from January 1 to April 30 and from October 1 to December 31, lunchtimes from Tuesday to Sunday and Friday and Saturday evenings
- from May 1 to September 30 from Tuesday noon to Sunday noon and from Tuesday evening to Sunday evening
Lunch formula from Tuesday to Saturday excluding public holidays: 15 euros starter, main course or main course, dessert - 18 euros: starter, main course, dessert
Menu: 35 euros - 45 euros - 55 euros
business menu: 35 euros from Tuesday lunchtime to Saturday lunchtime (all-inclusive menu: starter, main course, cheese, dessert, 2 glasses of wine, coffee or tea)
country plate: 32euros
children's menu: 15 euros
a la carte:
- entrance from 14 to 19 euros
- dish from 28 to 32 euros
- dessert from 8 to 9.50 euros
- cheese 9 euro
Spoken languages French - English - Spanish
